Classic Carrot Cake with Cream Cheese Frosting

Product Info

Our Classic Carrot Cake is a timeless favorite made for those who love warm spices, rich texture, and that unmistakable cream cheese finish.

Built with three layers of moist carrot cake, this cake is filled and frosted with smooth cream cheese frosting and topped with crushed pecans for a subtle crunch and nutty depth. Each bite delivers the perfect balance of cinnamon warmth, tender crumb, and creamy tang.

Comforting, nostalgic, and beautifully balanced — this cake is perfect for birthdays, holiday gatherings, Easter celebrations, dinner parties, and anyone who appreciates a true bakery classic.

What’s Inside

• Three layers of classic carrot cake
• Cream cheese frosting between each layer
• Cream cheese frosted exterior
• Finished with crushed pecans on top

Sizes

• 6” Cake - Serves approximately 6–12
• 10” Cake - Serves approximately 15–20

Shipping

• Ships frozen nationwide
• Overnight shipping required
• Packed in an insulated box with cold packs
• Thaw under refrigeration before serving

Important Allergen Disclosure

⚠ Contains nuts (pecans).
This cake includes tree nuts and is not suitable for individuals with nut allergies.

Storage

• Keep refrigerated after thawing
• Best enjoyed within 3–4 days
• Can remain frozen until ready to serve